Snickers Apple Salad Recipe

Introduction

This Snickers Apple Salad is a delightful blend of sweet and crunchy flavors, perfect for a fun dessert or a special treat. Combining crisp apples, creamy butterscotch pudding, and chunks of Snickers candy bars, it’s a crowd-pleaser that’s quick and easy to make.

Snickers Apple Salad Recipe - Recipe Image

Ingredients

  • 1 3.4 ounce package instant butterscotch pudding mix
  • 1 cup milk
  • 6 ounces Cool Whip (or whipped cream)
  • 3 large Granny Smith apples (cut into 1/2″ pieces, reserve 1/2 cup for garnish)
  • 6 full-size Snickers Candy Bars (cut into 1/2″ pieces, reserve 1/2 cup for garnish)
  • 2 tablespoons caramel sauce

Instructions

  1. Step 1: In a medium sized mixing bowl, whisk together the instant butterscotch pudding mix and milk until well combined. Then gently fold in the Cool Whip until smooth and fluffy.
  2. Step 2: Add the diced apples and Snickers pieces to the pudding mixture and carefully fold them in to evenly distribute without crushing the ingredients. Cover the bowl with plastic wrap and refrigerate until ready to serve.
  3. Step 3: Just before serving, gently stir the salad to mix any settled ingredients. Transfer to a serving bowl, drizzle with caramel sauce, and sprinkle the reserved apple and Snickers pieces on top for garnish. Enjoy!

Tips & Variations

  • Use fresh, crisp Granny Smith apples for the best balance of tartness and crunch. You can substitute with Fuji or Honeycrisp apples for a sweeter variation.
  • Try adding chopped walnuts or pecans for extra texture and a nutty flavor.
  • For a lighter option, substitute Cool Whip with whipped cream or Greek yogurt.

Storage

Store any leftovers in an airtight container in the refrigerator for up to 2 days. The salad is best enjoyed fresh to maintain the crunch of the apples and candy bars. Stir gently before serving again, and avoid storing longer to prevent sogginess.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make this salad ahead of time?

Yes, it can be made a few hours in advance and kept refrigerated. However, it’s best to add the garnish just before serving to keep the apples and Snickers pieces fresh and crunchy.

Can I use a different candy bar?

Absolutely! Feel free to substitute Snickers with other bars like Milky Way, Twix, or Butterfinger for a different flavor profile.

Print

Snickers Apple Salad Recipe

A delightful and indulgent Snickers Apple Salad combining crisp Granny Smith apples, creamy butterscotch pudding, fluffy Cool Whip, and chunks of Snickers candy bars, all drizzled with caramel sauce. This no-cook dessert salad is perfect for parties or a sweet treat.

  • Author: Bella
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Category: Dessert Salad
  • Method: No-Cook
  • Cuisine: American

Ingredients

Scale

Salad Base

  • 1 (3.4 ounce) package instant butterscotch pudding mix
  • 1 cup milk
  • 6 ounces Cool Whip or whipped cream

Fruit and Candy

  • 3 large Granny Smith apples, cut into 1/2-inch pieces (reserve 1/2 cup for garnish)
  • 6 full-size Snickers candy bars, cut into 1/2-inch pieces (reserve 1/2 cup for garnish)

Topping

  • 2 tablespoons caramel sauce

Instructions

  1. Prepare the pudding mixture: In a medium-sized mixing bowl, whisk together the instant butterscotch pudding mix and milk until well combined and smooth. Then gently fold in the Cool Whip to create a creamy and fluffy base.
  2. Add apples and Snickers: Gently fold in the diced Granny Smith apples and chopped Snickers bars, making sure to incorporate them evenly without breaking the candy pieces. Cover the bowl with plastic wrap and refrigerate until ready to serve to allow flavors to meld.
  3. Serve the salad: Just before serving, gently stir the salad to combine any settling ingredients. Transfer it to a serving bowl, drizzle the caramel sauce over the top, then garnish with the reserved apple and Snickers pieces for added texture and visual appeal. Enjoy immediately.

Notes

  • Use Granny Smith apples for a tart contrast to the sweet pudding and candy.
  • Reserve some diced apples and Snickers for garnish to enhance presentation and texture.
  • This salad is best served chilled and consumed within 24 hours to maintain freshness.
  • For a lighter option, use sugar-free pudding mix and reduced-fat Cool Whip.
  • Chopping candy bars into uniform 1/2-inch pieces ensures a good balance in every bite.

Keywords: Snickers apple salad, easy dessert salad, butterscotch pudding salad, candy salad, fruit dessert, no bake dessert

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating