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Salted Honey Coffee Creamer Recipe

Salted Honey Coffee Creamer Recipe
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★★★★★

5.2 from 28 reviews

A simple and delicious homemade salted honey coffee creamer that adds a rich, creamy sweetness with a hint of sea salt to your morning coffee. Made with just four ingredients, this creamer is easy to prepare and perfect for enhancing your coffee experience naturally.

Ingredients

Scale

Salted Honey Coffee Creamer Ingredients

  • 1 cup half-and-half (or heavy cream for a richer creamer)
  • 2 tablespoons honey
  • 1/4 teaspoon vanilla extract
  • A small pinch of flaky sea salt

Instructions

  1. Combine Ingredients: In a small mixing bowl, add 1 cup of half-and-half, 2 tablespoons of honey, 1/4 teaspoon of vanilla extract, and a small pinch of flaky sea salt.
  2. Mix Thoroughly: Whisk all ingredients together until the honey is fully dissolved and the mixture is smooth and evenly combined.
  3. Store Properly: Transfer the creamer to a clean jar or bottle with a lid. Refrigerate until ready to use.
  4. Serve: Add a splash of the salted honey creamer to your coffee and stir well for a creamy, sweet, and slightly salted taste. Shake the creamer before each use to maintain consistency.

Notes

  • Use heavy cream instead of half-and-half for a richer and thicker creamer.
  • Adjust the amount of honey to suit your preferred level of sweetness.
  • The pinch of sea salt enhances the flavor and balances the sweetness.
  • Store the creamer in the refrigerator and use within 5-7 days for best freshness.
  • Shake well before each use as ingredients may separate slightly.

Nutrition

Keywords: salted honey creamer, homemade coffee creamer, coffee creamer recipe, honey creamer, flavored creamer

Find it online: https://bitesizedbenny.com/salted-honey-coffee-creamer-recipe/