Pizza Style Cottage Cheese Bake Recipe

If you’re craving a hearty dish that marries the comforting flavors of pizza with the wholesome goodness of cottage cheese, this Pizza Style Cottage Cheese Bake is pure magic. It’s a delightful, cheesy casserole loaded with gooey mozzarella, zesty turkey pepperoni, and fragrant Italian seasoning, all tied together with creamy cottage cheese and baked to bubbly perfection. Whether you need a satisfying weeknight dinner or a crowd-pleasing brunch, this recipe brings that familiar pizza vibe without the crust—and I promise it’s every bit as delicious and comforting as it sounds.

Pizza Style Cottage Cheese Bake Recipe - Recipe Image

Ingredients You’ll Need

This recipe is a celebration of simple, everyday ingredients that work harmoniously to create a dish bursting with flavor and texture. Each element adds its own special touch, from the protein-packed cottage cheese that keeps it light yet creamy, to the mozzarella melting beautifully to golden perfection.

  • 2 cups cottage cheese: The star ingredient, providing creamy texture and a mild tang that balances the spices perfectly.
  • 3 large eggs: These bind everything together to form a fluffy, rich casserole base.
  • 1 cup shredded mozzarella cheese: Offers that classic ooey-gooey pizza cheese feel to every bite.
  • 1/2 cup mini turkey pepperoni slices: Adds a smoky, savory punch without overwhelming the dish.
  • 1/4 cup grated parmesan cheese: Brings a sharp, nutty flavor that elevates the overall complexity.
  • 1 tsp Italian seasoning: Infuses the bake with warm, herbal notes reminiscent of your favorite pizza crust’s seasoning.
  • 1/2 tsp garlic powder: Deepens the savory profile with gentle garlic undertones.
  • Pinch of salt and pepper: Enhances and balances the natural flavors with just the right amount of seasoning.

How to Make Pizza Style Cottage Cheese Bake

Step 1: Preheat and Prep

Start by preheating your oven to 350°F (175°C). This ensures that once your mixture is ready, the bake can head straight into the heat and cook evenly, developing a lovely golden top as it bubbles. Grab a baking dish and lightly grease it to prevent sticking and help with easy serving later.

Step 2: Mix the Base Ingredients

In a large mixing bowl, combine the cottage cheese, eggs, and shredded mozzarella. Stir them gently until they are well incorporated. This mixture is the creamy foundation of the Pizza Style Cottage Cheese Bake and will hold all the other flavors together beautifully.

Step 3: Add Seasonings and Cheese

Sprinkle in the Italian seasoning, garlic powder, salt, and pepper, then fold in the grated parmesan cheese. These flavor boosters elevate the bake, echoing the essence of a classic pizza without overpowering the creamy base.

Step 4: Fold in the Pepperoni

Gently incorporate the mini turkey pepperoni slices into the mixture. Their savory and smoky character brings in that unmistakable pizza charm, making every forkful exciting and satisfying.

Step 5: Bake to Perfection

Pour the entire mixture into your prepared baking dish and spread it out evenly. Pop it into the oven and bake for about 30 to 35 minutes until the top is golden, and the center feels set but still creamy. The aroma that fills your kitchen at this point is absolutely irresistible!

How to Serve Pizza Style Cottage Cheese Bake

Pizza Style Cottage Cheese Bake Recipe - Recipe Image

Garnishes

A fresh handful of chopped basil or a sprinkle of dried oregano on top just before serving adds a beautiful pop of color and bright herbal notes. For a touch of heat, a few red pepper flakes can jazz things up perfectly.

Side Dishes

This bake pairs wonderfully with crisp, peppery arugula salad or a simple side of roasted vegetables. Light and fresh sides help balance the dish, making your meal both hearty and well-rounded.

Creative Ways to Present

Serve slices of the Pizza Style Cottage Cheese Bake on colorful plates with a drizzle of balsamic glaze for a gourmet touch. You can also cut it into bite-size squares for an enticing appetizer at your next gathering—it’s always a conversation starter!

Make Ahead and Storage

Storing Leftovers

Store any leftover Pizza Style Cottage Cheese Bake in an airtight container in the refrigerator for up to 3 days. It stays delicious and can be enjoyed cold or reheated.

Freezing

If you want to keep this dish longer, freeze portions in freezer-safe containers or wrapped tightly in plastic wrap and foil. It will hold up well for up to 2 months, making it a perfect make-ahead meal.

Reheating

Reheat individual servings in the microwave or in the oven at 325°F (165°C) until warmed through. The bake retains its creamy texture even after reheating, making it just as enjoyable the second time around.

FAQs

Can I use regular pepperoni instead of turkey pepperoni?

Absolutely! Regular pepperoni will give a richer, slightly spicier flavor, which can be delicious, but using turkey pepperoni keeps it a bit lighter without sacrificing taste.

Is this recipe gluten-free?

Yes, the Pizza Style Cottage Cheese Bake contains no gluten ingredients, making it a safe choice for those avoiding gluten.

Can I substitute other cheeses for mozzarella?

Feel free to experiment with cheeses like cheddar or provolone if you prefer, but mozzarella provides the best melt and traditional pizza flavor.

Can I add vegetables to this bake?

Definitely! Chopped bell peppers, mushrooms, or spinach can be mixed in to add texture and nutrition. Just sauté them beforehand to avoid excess moisture.

Is this dish suitable for meal prepping?

Yes, the Pizza Style Cottage Cheese Bake is perfect for meal prep since it stores and reheats well, saving you time and effort during busy weeks.

Final Thoughts

This Pizza Style Cottage Cheese Bake has quickly become one of my absolute favorite dishes to whip up when I want comfort food with a wholesome twist. It’s so satisfying and flavorful, yet simple enough to fit into any weeknight routine. I can’t wait for you to try it and enjoy the cozy, cheesy goodness that this bake delivers. Trust me, it’s a winner every time!

Print

Pizza Style Cottage Cheese Bake Recipe

This Pizza Style Cottage Cheese Bake is a delicious and protein-packed alternative to traditional pizza. Combining creamy cottage cheese, gooey mozzarella, and mini turkey pepperoni slices, this baked dish offers all the flavors of a classic pizza in a wholesome and low-carb casserole form. Perfect for a quick weeknight dinner or brunch, it’s easy to prepare and sure to satisfy your pizza cravings with a healthy twist.

  • Author: Bella
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Category: Main Dish
  • Method: Baking
  • Cuisine: American
  • Diet: Low Fat

Ingredients

Scale

Main Ingredients

  • 2 cups cottage cheese
  • 3 large eggs
  • 1 cup shredded mozzarella cheese
  • 1/2 cup mini turkey pepperoni slices
  • 1/4 cup grated parmesan cheese

Seasonings

  • 1 tsp Italian seasoning
  • 1/2 tsp garlic powder
  • Pinch of salt and pepper

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C). This ensures your bake will cook evenly and develop a golden crust.
  2. Prepare the Egg and Cheese Mixture: In a large mixing bowl, whisk together the 3 large eggs until smooth. Add the cottage cheese, shredded mozzarella, grated parmesan, Italian seasoning, garlic powder, and a pinch of salt and pepper. Stir well to combine all the ingredients evenly.
  3. Add the Pepperoni: Gently fold in the mini turkey pepperoni slices to distribute them throughout the mixture without breaking them up too much.
  4. Transfer to Baking Dish: Lightly grease a medium-sized baking dish with cooking spray or a little olive oil. Pour the cottage cheese and egg mixture into the dish, spreading it out evenly.
  5. Bake the Dish: Place the baking dish in the preheated oven and bake for 25 to 30 minutes until the top is set, golden brown, and a toothpick inserted in the center comes out clean.
  6. Cool and Serve: Once baked, remove from the oven and let it cool for 5 minutes before slicing. Serve warm as a hearty breakfast, lunch, or dinner.

Notes

  • For a vegetarian option, omit the turkey pepperoni and add sliced mushrooms or bell peppers instead.
  • You can swap turkey pepperoni for regular pepperoni or a plant-based alternative.
  • This bake can be stored in the refrigerator for up to 3 days and reheated in the oven or microwave.
  • Feel free to add fresh basil or oregano on top before serving for extra flavor.
  • If you want a crispier top, broil the bake for the last 2-3 minutes, watching carefully to prevent burning.

Nutrition

  • Serving Size: 1/4 of the bake (approx. 170g)
  • Calories: 280 kcal
  • Sugar: 3 g
  • Sodium: 600 mg
  • Fat: 15 g
  • Saturated Fat: 7 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 6 g
  • Fiber: 0.5 g
  • Protein: 28 g
  • Cholesterol: 210 mg

Keywords: Cottage cheese bake, turkey pepperoni bake, low carb pizza bake, baked cottage cheese casserole, healthy pizza recipe

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating