Pizza Grilled Cheese Recipe
A delicious and comforting Pizza Grilled Cheese sandwich combining the classic flavors of pizza with the melty goodness of grilled cheese. This easy-to-make recipe features buttery toasted bread layered with marinara sauce, mozzarella, Parmesan cheese, turkey pepperoni, and aromatic Italian seasonings, perfect for a quick lunch or dinner.
- Author: Bella
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 sandwiches 1x
- Category: Lunch
- Method: Frying
- Cuisine: Italian-American
- Diet: Low Fat
Bread and Butter
- 4 slices of bread (sourdough, white, or whole wheat)
- 2 tbsp butter (softened)
- ½ tsp garlic powder
- ½ tsp Italian seasoning
Fillings
- ½ cup marinara or pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 12 slices of turkey pepperoni (or your preferred topping)
- 2 tbsp chopped fresh basil (optional)
- Prepare the Bread: Spread a thin layer of softened butter on one side of each slice of bread. Evenly sprinkle garlic powder and Italian seasoning over the buttered side to infuse it with delicious pizza-inspired flavors as it toasts.
- Assemble the Sandwich: Lay two slices of bread buttered side down on a flat surface. Spread marinara sauce generously on the non-buttered sides of each slice. Layer shredded mozzarella cheese followed by grated Parmesan cheese, arrange the turkey pepperoni slices evenly, and add any extra toppings if desired. Top the fillings with the remaining bread slices, buttered side up, to complete the sandwiches.
- Toast the Sandwich: Heat a skillet or griddle over medium-low heat. Place the assembled sandwiches onto the pan and cook each side for 3-4 minutes, pressing down gently with a spatula to compact the sandwich and ensure even melting. Carefully flip and continue cooking until the bread achieves a golden-brown color and the cheese inside is fully melted and gooey.
- Serve and Enjoy: Remove the sandwiches from the skillet and let them rest for a minute to slightly cool and set. Slice each sandwich in half diagonally and sprinkle chopped fresh basil on top for an aromatic and flavorful touch. Serve warm alongside your favorite side dish or a fresh salad.
Notes
- You can customize your pizza grilled cheese with other toppings such as mushrooms, bell peppers, or olives.
- Use day-old bread for better toasting results and easier handling.
- If you prefer a spicier kick, add crushed red pepper flakes inside the sandwich or sprinkle on top before cooking.
- For a vegetarian version, omit turkey pepperoni or substitute with plant-based alternatives.
- Cook the sandwich on medium-low heat to prevent burning the bread before the cheese melts.
Keywords: pizza grilled cheese, grilled cheese sandwich, pizza sandwich, easy lunch recipe, comfort food, mozzarella, pepperoni sandwich