Peanut Butter Cream Cold Brew Recipe
This Peanut Butter Cream Cold Brew is a rich and creamy coffee beverage that combines the bold flavor of cold brew coffee with the smooth, nutty taste of peanut butter. Sweetened lightly with maple syrup and enhanced with vanilla extract, it offers a perfect refreshing treat for peanut butter lovers looking to elevate their cold coffee experience.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Cold Brew Coffee
- 1 cup cold brew coffee (store-bought or homemade)
Peanut Butter Cream
- 2 tablespoons creamy, unsweetened peanut butter
- ¼ cup milk (dairy or non-dairy, such as almond or oat milk)
- 1 tablespoon maple syrup (or honey)
- ½ teaspoon vanilla extract
Additional
- Ice cubes, as needed
Instructions
- Prepare the Peanut Butter Cream: In a small mixing bowl or blender, combine the peanut butter, milk, maple syrup, and vanilla extract. Blend or whisk vigorously until the mixture is smooth, creamy, and fully emulsified with no lumps.
- Assemble the Drink: Fill a glass with ice cubes to your preference. Pour in 1 cup of cold brew coffee, leaving some space at the top to add the peanut butter cream.
- Add the Peanut Butter Cream: Slowly pour the prepared peanut butter cream over the cold brew coffee. You can stir gently to mix or enjoy it layered for a beautiful presentation.
- Serve and Enjoy: Your Peanut Butter Cream Cold Brew is ready to be enjoyed immediately as a refreshing and indulgent coffee treat.
Notes
- You can use any milk of your choice – dairy, almond, oat, soy, or coconut milk work well.
- Adjust the sweetness by increasing or decreasing the maple syrup or substituting with honey.
- For a thicker cream, use less milk or add more peanut butter to taste.
- This recipe is perfect for a quick morning pick-me-up or as an afternoon refreshing drink.
- Store any leftover peanut butter cream in the fridge for up to 2 days; stir well before use.
Nutrition
- Serving Size: 1 serving
- Calories: 210 kcal
- Sugar: 8 g
- Sodium: 80 mg
- Fat: 13 g
- Saturated Fat: 2.5 g
- Unsaturated Fat: 10 g
- Trans Fat: 0 g
- Carbohydrates: 15 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 5 mg
Keywords: cold brew, peanut butter cold brew, peanut butter coffee, creamy cold brew, iced coffee, peanut butter drink
Find it online: https://bitesizedbenny.com/peanut-butter-cream-cold-brew-recipe/
