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No-Bake Pecan Pie Bites Recipe

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★★★★★

4.9 from 117 reviews

These No-Bake Pecan Pie Bites are a delicious and healthy twist on traditional pecan pie. Made with just a few natural ingredients including pecans, dates, and a touch of cinnamon, these bites are sweetened naturally and coated in smooth chocolate. Perfect as a quick snack or dessert without the need for baking.

Ingredients

Scale

Base

  • 1 cup pecans
  • 1 cup pitted dates (soaked)
  • 2 tbsp coconut sugar or monk fruit
  • pinch sea salt
  • 1 tsp vanilla extract
  • 1 tsp cinnamon (optional)

Coating

  • 1 1/4 cup chocolate chips

Topping

  • Pecans (for garnish on top of bites)

Instructions

  1. Prepare the dough: Add the pecans, soaked pitted dates, coconut sugar or monk fruit sweetener, sea salt, vanilla extract, and cinnamon (if using) into a food processor. Blend until a sticky dough forms, scraping down the sides of the processor bowl occasionally to ensure even mixing. This may take several minutes to achieve a uniform, sticky consistency.
  2. Shape the bites: Roll the sticky mixture into small balls, about bite-sized, and place them on a lined cookie sheet. Flatten each ball slightly using your palm to create a disc shape. Place the cookie sheet in the freezer for approximately 15 minutes to firm the bites up.
  3. Melt the chocolate: While the bites chill, melt the chocolate chips until smooth. This can be done using a microwave in short bursts or a double boiler on stovetop, stirring frequently to prevent burning.
  4. Coat the bites: Dip each chilled pecan pie bite into the melted chocolate, ensuring full coverage, then return to the lined cookie sheet. Press a whole pecan on top of each coated bite for garnish and extra crunch.
  5. Set the chocolate: Place the coated bites back into the freezer to allow the chocolate to harden completely before serving. This usually takes about 10 to 15 minutes.

Notes

  • Soaking the dates softens them, making it easier to blend into a sticky dough texture.
  • You can substitute chocolate chips with dark chocolate or dairy-free chocolate based on dietary preferences.
  • Store these bites in an airtight container in the refrigerator or freezer for longer freshness.
  • Optionally, add a pinch of sea salt on top of the chocolate-covered bites for a sweet and salty flavor.
  • These bites are naturally sweetened and a great alternative to traditional processed sugar desserts.

Keywords: No-Bake, Pecan Pie Bites, Healthy Dessert, Gluten Free, Dairy Free, Snack, Easy Recipe, Vegan Friendly

Find it online: https://bitesizedbenny.com/no-bake-pecan-pie-bites-recipe/