Mozzarella Stick Grilled Cheese Recipe
Mozzarella Stick Grilled Cheese is a delicious twist on the classic grilled cheese sandwich, combining crispy baked mozzarella sticks with melted mozzarella cheese and marinara sauce, all sandwiched between buttery toasted Italian or sourdough bread. This comforting and indulgent meal is perfect for a quick lunch or satisfying snack.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 2 sandwiches 1x
- Category: Lunch
- Method: Stovetop
- Cuisine: Italian-American
Ingredients
Scale
Cheese & Bread
- 8 frozen mozzarella sticks
- 4 slices mozzarella cheese
- 4 slices Italian or sourdough bread
Sauces & Spreads
- ½ cup marinara sauce, plus extra for dipping
Butter
- 2 tablespoons unsalted butter, softened
Instructions
- Prepare mozzarella sticks: Bake the frozen mozzarella sticks according to the package instructions until they are golden and crispy. Once baked, keep them warm for assembling the sandwiches.
- Butter the bread: Spread a thin layer of softened unsalted butter on one side of each bread slice. This will help create a crispy, golden crust when grilling.
- Assemble sandwiches: Lay two slices of bread buttered side down on a clean surface. On each slice, layer 2 slices of mozzarella cheese, then place 4 cooked mozzarella sticks evenly on top, and spoon 2 tablespoons of marinara sauce over the sticks.
- Top sandwiches: Cover each sandwich with the remaining bread slices, buttered side up, ensuring the buttered sides face out for grilling.
- Grill sandwiches: Heat a large skillet or griddle over medium heat. Place the sandwiches in the skillet and cook for 3 to 4 minutes per side, pressing gently with a spatula, until the bread is golden brown and the cheese inside is melted and gooey.
- Serve: Remove the sandwiches from the skillet and serve immediately with extra marinara sauce on the side for dipping.
Notes
- For extra crispiness, you can use a panini press if available.
- If you prefer, substitute the mozzarella cheese slices with provolone or cheddar for a different flavor.
- Ensure mozzarella sticks are fully cooked and warm before assembling to prevent the sandwich from becoming soggy.
- Use softened butter for easier spreading and better coverage on the bread.
- Serve immediately to enjoy the best texture and flavor.
Keywords: Mozzarella Stick Grilled Cheese, grilled cheese sandwich, mozzarella sticks, marinara sauce, crispy grilled cheese, quick lunch, comfort food
