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Keto Crispy Reuben Roll-Ups Recipe

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★★★★★

4.7 from 54 reviews

Keto Crispy Reuben Roll-Ups are a delicious low-carb twist on the classic Reuben sandwich, featuring crispy baked Swiss cheese cups filled with savory corned beef, tangy sauerkraut, and a creamy, flavorful dressing. These easy-to-make roll-ups deliver all the iconic flavors of a Reuben without the bread, making them perfect for keto and low-carb diets.

Ingredients

Scale

Cheese Circles

  • 2 cups Shredded Swiss Cheese

Filling

  • 1/2 pound Sliced Corned Beef Deli Meat
  • 1 cup Sauerkraut

Dressing

  • 1/4 cup Mayonnaise
  • 1 tsp Worcestershire Sauce
  • 1 1/2 tbsp Sugar-Free Ketchup
  • 2 tsp Swerve Confectioner’s Sugar Substitute
  • 1 tbsp Horseradish Sauce
  • 1 pinch Paprika

Instructions

  1. Preheat Oven: Preheat your oven to 400 degrees Fahrenheit to prepare for baking the cheese circles.
  2. Form Cheese Circles: Arrange the shredded Swiss cheese into 8 evenly sized circles on parchment-lined baking sheets. You might need two sheets to fit them all without crowding.
  3. Bake Cheese: Bake the cheese circles for 6-8 minutes until the edges become browned and crispy, indicating they are ready to hold the filling.
  4. Prepare Dressing: While the cheese bakes, mix together mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and paprika to create the flavorful dressing.
  5. Cool Cheese Circles: Remove the baked cheese circles from the oven and allow them to cool for about 1 minute to make them pliable but not fully hardened.
  6. Add Filling: Top each cheese circle with slices of corned beef, a spoonful of sauerkraut, and drizzle with the prepared dressing for authentic Reuben flavor.
  7. Roll Up: Quickly fold the cheese circles over the filling to form roll-ups before the cheese hardens completely.
  8. Set and Serve: Let the roll-ups cool and crisp up further before serving for the best texture and taste.

Notes

  • Work swiftly when folding the cheese circles, as they harden quickly once removed from the oven.
  • Use parchment paper to prevent the cheese from sticking to the baking sheet.
  • For extra crispiness, allow the roll-ups to rest on the baking sheet for a few minutes after rolling.
  • If you can’t find Swerve, another granular erythritol-based sweetener can substitute.
  • These roll-ups are best served fresh but can be stored in the refrigerator and crisped up again briefly in the oven before serving.

Keywords: Keto Reuben, Low Carb Snack, Reuben Roll-Ups, Swiss Cheese Roll-Ups, Keto Snacks, Low Carb Appetizer

Find it online: https://bitesizedbenny.com/keto-crispy-reuben-roll-ups-recipe/