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Homemade S’mores Creamer Recipe

Homemade S'mores Creamer Recipe
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★★★★★

4.8 from 12 reviews

Add a splash of campfire-inspired sweetness to your morning coffee with this homemade S’mores Creamer. Combining rich half & half and heavy cream with melted mini marshmallows, chocolate syrup, honey, and sugar, this creamy blend captures the nostalgic flavors of toasted marshmallow, buttery graham cracker, and smooth chocolate. Perfect for coffee, oatmeal, French toast, and more, this simple 10-minute recipe brings cozy s’mores magic to your everyday routine.

Ingredients

Scale

Dairy

  • 1 cup half & half
  • 1/2 cup heavy cream

Sweets & Syrups

  • 1 cup mini marshmallows
  • 1/4 cup chocolate syrup (store-bought or homemade mocha syrup)
  • 2 tablespoons honey (preferably dark local honey)
  • 2 tablespoons granulated sugar

Instructions

  1. Combine Dairy and Sugar: In a small saucepan, pour in 1 cup half & half and 1/2 cup heavy cream. Add 2 tablespoons granulated sugar. Stir gently to mix the sugar with the dairy base.
  2. Melt Mini Marshmallows: Place 1 cup mini marshmallows into the saucepan with the dairy mixture. Heat on medium-low, stirring frequently until the marshmallows melt completely and the mixture is smooth and creamy.
  3. Add Chocolate Syrup and Honey: Once marshmallows are melted, stir in 1/4 cup chocolate syrup and 2 tablespoons honey. Continue to heat for another 1-2 minutes, mixing well to blend all flavors together.
  4. Cool and Store: Remove the saucepan from heat and let the creamer cool to room temperature. Pour into a clean jar or bottle with a lid and refrigerate. Shake well before each use.
  5. Use and Enjoy: Add a splash of your homemade s’mores creamer to coffee, oatmeal, or use as a glaze on desserts for a cozy, nostalgic twist.

Notes

  • Use dark local honey for a richer, more robust honey flavor.
  • Store the creamer refrigerated and shake well before use; it will keep for up to 1 week.
  • For a vegan or dairy-free version, substitute coconut milk creamer and vegan marshmallows, though texture and flavor will vary.
  • You can make homemade mocha syrup to replace store-bought chocolate syrup for deeper chocolate flavor.
  • The creamer is excellent as a drizzle over oatmeal or French toast besides coffee.

Nutrition

Keywords: s'mores creamer, homemade coffee creamer, s'mores coffee creamer, campfire coffee creamer, chocolate marshmallow creamer, DIY coffee creamer

Find it online: https://bitesizedbenny.com/homemade-smores-creamer-recipe/