Festive Greek Yogurt Parfait with Berries and Crunch Recipe
A festive and healthy holiday parfait featuring creamy Greek yogurt layered with vibrant cranberries, pomegranate seeds, or raspberries, topped with crunchy granola, nuts, or dark chocolate shavings, and finished with a drizzle of honey or maple syrup for a perfect balance of tart and sweet flavors. This easy-to-assemble dessert is ideal for holiday gatherings and served in elegant small glasses or mason jars.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: Greek
- Diet: Low Fat
Ingredients
Scale
Yogurt Base
- 2 cups Greek yogurt (plain, full-fat or low-fat)
Fruit Layers
- 1/2 cup fresh cranberries
- 1/2 cup pomegranate seeds
- 1/2 cup fresh raspberries
Toppings
- 1/2 cup granola
- 1/4 cup chopped nuts (walnuts, almonds, or pecans)
- 2 tbsp dark chocolate shavings
Sweetener
- 2 tbsp honey or maple syrup (adjust to taste)
Instructions
- Prepare the Fruit Layers: Wash and dry the fresh cranberries, pomegranate seeds, and raspberries carefully to remove any debris. Set aside for layering.
- Layer the Ingredients: In small glasses or mason jars, start by spooning a layer of Greek yogurt to cover the bottom. Next, add a mix of the fresh berries evenly on top of the yogurt layer.
- Add Crunch and Sweetness: Sprinkle granola and chopped nuts over the fruit layer to add texture and crunch. Optionally, add dark chocolate shavings for an indulgent touch.
- Repeat Layers: Repeat the layering process with another spoonful of Greek yogurt, followed by berries and your choice of toppings.
- Drizzle Sweetener: Finish the parfait with a light drizzle of honey or maple syrup over the top to balance the tartness of the berries.
- Serve: Serve immediately as a refreshing and light holiday dessert alternative, or chill for 10-15 minutes to allow flavors to meld.
Notes
- You can substitute the fruits with seasonal berries such as blueberries or blackberries according to availability.
- For a vegan version, replace Greek yogurt with plant-based yogurt and use maple syrup instead of honey.
- Adjust the quantity of nuts and granola based on desired crunchiness and caloric preference.
- Serve in clear glasses or jars to showcase the beautiful festive layers.
- This parfait can be prepared ahead and refrigerated for up to 6 hours but is best served fresh for optimal texture.
Keywords: Greek yogurt parfait, holiday dessert, berry parfait, healthy dessert, no-cook dessert, festive parfait, granola parfait
