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Easiest Petit Fours Recipe

4.8 from 110 reviews

These Easiest Petit Fours are bite-sized cake squares coated with smooth vanilla frosting or melted white chocolate, perfect for elegant parties or simple desserts. Made with store-bought or homemade pound cake, this no-bake and fuss-free recipe delivers delightful, creamy, and decorative petit fours in minutes.

Ingredients

Scale

Cake

  • 1 pound cake (store-bought or homemade), sliced

Coatings

  • 1 jar vanilla frosting
  • 1 1/2 cups white chocolate chips or vanilla almond bark

Instructions

  1. Slice the Pound Cake: Cut the pound cake into small 1-inch squares to create bite-sized pieces perfect for petit fours.
  2. Heat the Vanilla Frosting: Place the vanilla frosting in a microwave-safe bowl and heat for 15 to 20 seconds until it becomes pourable, making it easier to coat the cake pieces.
  3. Melt the White Chocolate: In a separate bowl, gently melt the white chocolate chips or vanilla almond bark until smooth and creamy for dipping or drizzling.
  4. Coat the Cake Squares: Dip each pound cake square into the melted white chocolate or alternatively pour the warmed vanilla frosting over each piece to fully coat them.
  5. Set the Coated Cakes: Arrange the coated petit fours on parchment paper and allow them to set completely at room temperature until the coatings harden.
  6. Decorate (Optional): Once the coatings are set, optionally decorate the petit fours with colored icing, sprinkles, or edible decorations to add flair and color.

Notes

  • Use store-bought pound cake for convenience or homemade for added flavor.
  • Ensure the frosting is warm enough to coat but not too hot to melt the cake.
  • Allow adequate setting time at room temperature for coatings to harden properly.
  • Use parchment paper to prevent sticking during the setting process.
  • Customize decoration with your preferred edible toppings for personal flair.

Keywords: Petit Fours, bite-sized dessert, pound cake, vanilla frosting, white chocolate, easy dessert, party snacks, no-bake dessert