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Cucumber Mint Fizz Recipe

4.6 from 143 reviews

A refreshing and light Cucumber Mint Fizz cocktail that combines muddled cucumber and fresh mint with lime juice, simple syrup, and sparkling club soda for a delightful, bubbly drink perfect for hot days and gatherings.

Ingredients

Scale

Ingredients

  • 1 cucumber (sliced)
  • 1/4 cup fresh mint leaves
  • 1 lime (juiced)
  • 12 tablespoons simple syrup (adjust to taste)
  • Club soda or sparkling water (to fill)
  • Ice cubes
  • Mint sprigs and cucumber slices (for garnish)

Instructions

  1. Muddle Ingredients: In a glass or cocktail shaker, muddle the cucumber slices and fresh mint leaves together to release their fresh flavors and essential oils, creating a fragrant base for the drink.
  2. Add Lime and Sweetener: Add freshly squeezed lime juice and simple syrup to the muddled cucumber and mint mixture. Stir well to evenly combine the tartness and sweetness.
  3. Fill with Ice: Fill the glass with ice cubes to chill the drink and keep it refreshingly cool.
  4. Top with Club Soda: Pour club soda or sparkling water over the ice until the glass is full, giving the drink its characteristic fizzy effervescence.
  5. Garnish and Serve: Stir gently to mix all ingredients together. Garnish the drink with fresh mint sprigs and cucumber slices for a visually appealing and aromatic presentation. Enjoy your refreshing Cucumber Mint Fizz!

Notes

  • Adjust the amount of simple syrup according to your preferred sweetness level.
  • For a stronger mint flavor, bruise the mint leaves slightly before muddling.
  • Use chilled club soda or sparkling water for the best fizz and temperature.
  • This drink is naturally low in calories and can be easily made vegan, gluten free, and vegetarian.
  • To make a cocktail version, consider adding a shot of gin or vodka.

Keywords: Cucumber Mint Fizz, refreshing drink, sparkling water cocktail, summer beverage, mint drink, cucumber drink, non-alcoholic fizz