Crispy Air Fryer Frozen Hashbrown Patties Recipe
This simple and quick recipe shows you how to cook frozen hash brown patties to crispy perfection using an air fryer. Achieve a golden, crunchy exterior and a soft, warm interior with minimal effort and no added oil, making it a convenient breakfast or snack option.
- Prep Time: 2 minutes
- Cook Time: 10 minutes
- Total Time: 12 minutes
- Yield: 4 hash brown patties 1x
- Category: Side Dish
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Ingredients
- 4 frozen hash brown patties
- Cooking oil spray (for spraying the basket and hash browns)
Instructions
- Prepare the air fryer basket: Lightly spritz the basket of your air fryer with cooking oil spray to prevent the hash browns from sticking.
- Arrange the hash browns: Place the frozen hash brown patties in an even layer inside the basket. Avoid overlapping to ensure even cooking. Spritz the tops of the hash browns lightly with oil spray for extra crispness.
- Air fry the patties: Set the air fryer to 400°F (204°C) and cook the hash brown patties for 10 minutes, flipping them over halfway through the cooking time to ensure both sides become golden and crispy.
- Serve hot: Once cooked and crispy, remove the hash brown patties from the air fryer and serve immediately while hot and fresh.
Notes
- You can adjust the cooking time slightly based on your air fryer model and preferred crispiness level.
- Spraying the hash browns with oil enhances crispiness but can be omitted for a lower-fat option.
- Flip the patties carefully to keep them intact during cooking.
- For added flavor, sprinkle your favorite seasoning or herbs before cooking.
Keywords: air fryer hash browns, frozen hash browns, crispy hash brown patties, quick breakfast, air fryer recipes
