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Creamy Queso Blanco with Jalapeños and Green Chiles Recipe

4.7 from 103 reviews

Queso Blanco is a creamy, smooth white cheese dip with a mild kick from jalapeños and green chiles, perfect for serving warm as a delicious appetizer or snack. This easy stovetop recipe combines American cheese and Monterey Jack cheese melted with spices and flavors to create an irresistible dip that pairs wonderfully with tortilla chips or fresh veggies.

Ingredients

Scale

Base Ingredients

  • 1 tablespoon vegetable oil
  • 1/4 cup chopped onion
  • 12 jalapeños, chopped (remove seeds for less heat)
  • 1 (4-oz) can diced green chiles

Cheeses and Liquids

  • 8 oz white American cheese
  • 8 oz shredded Monterey Jack cheese
  • 1/2 cup milk
  • 2 tablespoons juice from a jar of pickled jalapeños

Garnish

  • Cilantro, chopped (for garnish)

Instructions

  1. Heat Oil and Sauté Aromatics: In a large pan over medium heat, warm the vegetable oil. Add the chopped onions and jalapeños, and sauté them until they become tender and fragrant, about 5 minutes.
  2. Add Chiles and Cheeses: Stir in the diced green chiles, white American cheese, shredded Monterey Jack cheese, milk, and jalapeño juice. Mix all ingredients thoroughly.
  3. Melt the Cheese: Whisk the mixture continuously as it heats until all the cheese is melted and the sauce becomes smooth and creamy.
  4. Thicken the Sauce: Remove the pan from heat but keep whisking frequently to help the queso thicken to a perfect dipping consistency.
  5. Serve: Pour the warm queso into a serving bowl and garnish with chopped cilantro. Enjoy immediately with chips or vegetables.

Notes

  • For a milder dip, remove seeds from jalapeños before chopping.
  • If you prefer a thinner queso, add a little more milk until reaching the desired consistency.
  • Use fresh cilantro for garnish to add a fresh, herbal note.
  • Feel free to substitute the green chiles for roasted poblano peppers for a slightly different flavor.
  • Serve queso warm; it thickens as it cools, so reheat gently if needed.

Keywords: Queso Blanco, white cheese dip, jalapeno queso, easy dip recipe, creamy cheese sauce, Mexican appetizer