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Creamy Avocado Grilled Cheese Recipe

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★★★★★

4.9 from 705 reviews

This Creamy Avocado Grilled Cheese sandwich combines ripe avocado, tangy lemon juice, and melted cheddar cheese with fresh basil and tomato slices for a deliciously satisfying twist on a classic grilled cheese. Perfectly grilled to golden brown perfection and easy to make in a skillet, this sandwich offers a creamy texture with a hint of spice if you add the optional crushed red pepper flakes.

Ingredients

Scale

Sandwich Base

  • 4 slices of whole-grain bread
  • 2 tablespoons butter, softened

Avocado Spread

  • 1 ripe avocado
  • 1 tablespoon fresh lemon juice
  • Salt and pepper to taste

Fillings

  • 4 slices of cheddar cheese
  • 1 small tomato, thinly sliced
  • 1/4 cup fresh basil leaves
  • 1 teaspoon crushed red pepper flakes (optional)

Instructions

  1. Prepare the avocado spread: Cut the ripe avocado in half, remove the pit, and scoop out the flesh into a bowl. Add fresh lemon juice and mash with a fork until smooth. Season with salt and pepper to taste.
  2. Assemble the base layer: Spread half of the mashed avocado evenly over two slices of whole-grain bread to create the base for the sandwiches.
  3. Add cheese and toppings: Layer two slices of cheddar cheese on each avocado-spread slice. Top each with thinly sliced tomato and fresh basil leaves, then sprinkle with crushed red pepper flakes if desired.
  4. Form the sandwiches: Place the remaining two slices of bread on top to form two complete sandwiches.
  5. Prepare the skillet: Preheat a skillet over medium heat. Spread softened butter evenly on the outer sides of each sandwich to ensure a golden, crispy crust.
  6. Grill the sandwiches: Place the sandwiches in the skillet and cook for about 3-4 minutes on each side or until the bread is golden brown and the cheddar cheese has melted thoroughly.
  7. Serve: Remove the sandwiches from the skillet and allow them to cool slightly before cutting and serving.

Notes

  • Use ripe avocados for a smooth and creamy spread.
  • Add crushed red pepper flakes for a spicy kick or omit if preferred mild flavors.
  • Whole-grain bread adds fiber and a nutty flavor, but you can substitute with other bread types as desired.
  • To melt the cheese evenly, cook on medium heat to avoid burning the bread.
  • This sandwich is best served warm immediately after cooking.

Keywords: Avocado grilled cheese, creamy avocado sandwich, grilled cheese with tomato and basil, easy skillet sandwich, vegetarian sandwich

Find it online: https://bitesizedbenny.com/creamy-avocado-grilled-cheese-recipe/