Chicken and Broccoli Noodle Bowls Recipe
A vibrant and flavorful Chicken and Broccoli Noodle Bowl that combines tender sautéed chicken breast, crisp broccoli florets, and perfectly cooked noodles tossed in a savory mix of garlic, soy sauce, and spicy chili paste for a quick and satisfying meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
Ingredients
Scale
Protein
- 1 lb chicken breast, sliced
Vegetables
- 2 cups broccoli florets
- 4 cloves garlic, minced
Pantry Items
- 8 oz noodles (your choice)
- 2 tbsp olive oil
- 2 tbsp soy sauce
- 1 tbsp chili paste
- Salt and pepper to taste
Instructions
- Cook Noodles: Prepare the noodles according to the package instructions. Once cooked, drain and set them aside to be added later.
- Heat Oil: In a large skillet, heat 2 tablespoons of olive oil over medium heat to prepare for sautéing the ingredients.
- Sauté Garlic: Add the minced garlic to the hot oil and cook until fragrant, about 1-2 minutes, being careful not to let it burn.
- Cook Chicken: Add the sliced chicken breast to the skillet and cook until it is browned on all sides and fully cooked through, approximately 5-7 minutes.
- Add Broccoli: Stir in the broccoli florets and stir-fry them for 3-4 minutes until they are bright green and slightly tender but still crisp.
- Mix Sauces: Pour in the soy sauce and chili paste, stirring well to coat the chicken and broccoli evenly with the flavorful sauce.
- Toss Noodles: Add the cooked noodles into the skillet and toss all ingredients together until everything is well combined and heated through.
- Season: Season the noodle bowl with salt and pepper to taste, adjusting as needed.
- Serve: Serve the chicken and broccoli noodle bowl hot for a delicious and wholesome meal.
Notes
- You can use any type of noodles such as rice noodles, egg noodles, or spaghetti depending on your preference.
- Adjust the amount of chili paste according to your desired spice level.
- For a gluten-free version, use gluten-free soy sauce and noodles.
- This dish can be made with other vegetables like bell peppers or snap peas for added variety.
- Adding a sprinkle of toasted sesame seeds or chopped green onions as garnish can elevate the dish further.
Keywords: chicken noodle bowl, broccoli noodles, stir-fry chicken and broccoli, easy Asian noodles, garlic chicken noodles
