Chicken and Broccoli Noodle Bowls Recipe

Introduction

This Chicken and Broccoli Noodle Bowl is a quick and flavorful meal perfect for busy weeknights. Tender chicken, fresh broccoli, and your favorite noodles come together in a savory, slightly spicy sauce for a satisfying dinner.

Ingredients

• 1 lb chicken breast, sliced
• 2 cups broccoli florets
• 8 oz noodles (your choice)
• 4 cloves garlic, minced
• 2 tbsp soy sauce
• 1 tbsp chili paste
• 2 tbsp olive oil
• Salt and pepper to taste

Instructions

1. Step 1: Cook the noodles according to package instructions, drain, and set aside.
2. Step 2: Heat olive oil in a large skillet over medium heat.
3. Step 3: Add minced garlic to the skillet and sauté until fragrant, about 1 minute.
4. Step 4: Add the sliced chicken to the skillet and cook until browned and fully cooked, about 5-7 minutes.
5. Step 5: Add broccoli florets and stir-fry for 3 to 4 minutes until slightly tender but still crisp.
6. Step 6: Stir in soy sauce and chili paste, mixing well to coat the chicken and broccoli evenly.
7. Step 7: Add the cooked noodles to the skillet and toss everything together thoroughly.
8. Step 8: Season with salt and pepper to taste.
9. Step 9: Serve hot and enjoy your noodle bowl delight!

Tips & Variations

• For added crunch, sprinkle toasted sesame seeds on top before serving.
• Swap chicken for tofu or shrimp to change up the protein.
• If you prefer less heat, reduce or omit the chili paste.
• Use brown rice noodles or whole wheat pasta for a healthier twist.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently in a skillet or microwave until warmed through to maintain texture and flavor.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen broccoli instead of fresh?

Yes, frozen broccoli works well. Just thaw and drain any excess water before adding it to the skillet to avoid sogginess.

What type of noodles works best for this recipe?

Any noodles you like can work, such as egg noodles, rice noodles, or spaghetti. Just choose your favorite and cook according to package instructions.

Chicken and Broccoli Noodle Bowls Recipe

Print Recipe

★★★★★

4.9 from 52 reviews

A vibrant and flavorful Chicken and Broccoli Noodle Bowl that combines tender sautéed chicken breast, crisp broccoli florets, and perfectly cooked noodles tossed in a savory mix of garlic, soy sauce, and spicy chili paste for a quick and satisfying meal.

• Author: Bella
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes
• Yield: 4 servings 1x
• Category: Main Course
• Method: Stovetop
• Cuisine: Asian

Ingredients

Scale 1x2x3x

Protein

• 1 lb chicken breast, sliced

Vegetables

• 2 cups broccoli florets
• 4 cloves garlic, minced

Pantry Items

• 8 oz noodles (your choice)
• 2 tbsp olive oil
• 2 tbsp soy sauce
• 1 tbsp chili paste
• Salt and pepper to taste

Instructions

1. Cook Noodles: Prepare the noodles according to the package instructions. Once cooked, drain and set them aside to be added later.
2. Heat Oil: In a large skillet, heat 2 tablespoons of olive oil over medium heat to prepare for sautéing the ingredients.
3. Sauté Garlic: Add the minced garlic to the hot oil and cook until fragrant, about 1-2 minutes, being careful not to let it burn.
4. Cook Chicken: Add the sliced chicken breast to the skillet and cook until it is browned on all sides and fully cooked through, approximately 5-7 minutes.
5. Add Broccoli: Stir in the broccoli florets and stir-fry them for 3-4 minutes until they are bright green and slightly tender but still crisp.
6. Mix Sauces: Pour in the soy sauce and chili paste, stirring well to coat the chicken and broccoli evenly with the flavorful sauce.
7. Toss Noodles: Add the cooked noodles into the skillet and toss all ingredients together until everything is well combined and heated through.
8. Season: Season the noodle bowl with salt and pepper to taste, adjusting as needed.
9. Serve: Serve the chicken and broccoli noodle bowl hot for a delicious and wholesome meal.

Notes

• You can use any type of noodles such as rice noodles, egg noodles, or spaghetti depending on your preference.
• Adjust the amount of chili paste according to your desired spice level.
• For a gluten-free version, use gluten-free soy sauce and noodles.
• This dish can be made with other vegetables like bell peppers or snap peas for added variety.
• Adding a sprinkle of toasted sesame seeds or chopped green onions as garnish can elevate the dish further.

Keywords: chicken noodle bowl, broccoli noodles, stir-fry chicken and broccoli, easy Asian noodles, garlic chicken noodles