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Beef Pepper Rice Bowl Recipe

Beef Pepper Rice Bowl Recipe
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★★★★★

4.9 from 17 reviews

A hearty and flavorful Beef Pepper Rice Bowl featuring ground beef, sautéed bell peppers, and fragrant jasmine rice cooked in beef broth. Enhanced with soy sauce, Worcestershire sauce, and a blend of spices, this dish is perfect for a comforting family meal and serves four.

Ingredients

Scale

Rice

  • 1 cup uncooked jasmine rice
  • 2 cups beef broth

Beef and Vegetables

  • 1 pound ground beef
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 bell peppers (any color), sliced
  • 3 cloves garlic, minced

Seasonings and Garnish

  • 2 tablespoons soy sauce
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon ground black pepper
  • 1 teaspoon paprika
  • Salt to taste
  • Chopped green onions for garnish

Instructions

  1. Preparing the Rice: In a medium saucepan, combine 1 cup of uncooked jasmine rice with 2 cups of beef broth. Bring to a boil over medium-high heat, then reduce the heat to low and cover. Let it simmer for 15 minutes. Remove from heat and let it sit covered for an additional 5 minutes. Fluff with a fork and set aside.
  2. Cooking the Beef: Heat 1 tablespoon of olive oil in a large skillet over medium heat. Add the diced onion and sauté for 3-4 minutes until translucent. Add 1 pound of ground beef, breaking it apart with a spatula. Cook for 5-7 minutes until browned and cooked through. Drain any excess fat.
  3. Sautéing the Vegetables: Add the sliced bell peppers and minced garlic to the skillet with the cooked beef. Stir well and cook for an additional 5 minutes until peppers soften and garlic is fragrant, enhancing the dish’s flavor and color.
  4. Combining Ingredients: Add the cooked jasmine rice to the skillet with the beef and vegetables. Pour in 2 tablespoons soy sauce, 1 tablespoon Worcestershire sauce, 1 teaspoon ground black pepper, 1 teaspoon paprika, and salt to taste. Mix thoroughly and heat through for 2-3 minutes, stirring occasionally to blend the flavors.
  5. Final Touches: Spoon the beef and rice mixture into bowls. Garnish with chopped green onions to add a fresh flavor and vibrant color. Serve immediately and enjoy your delicious Beef Pepper Rice Bowl!

Notes

  • You can substitute ground beef with ground turkey or chicken for a leaner option.
  • Add other vegetables like zucchini or corn to increase the nutritional value and add variety.
  • Adjust the amount of black pepper according to your preferred spice level.
  • Using beef broth to cook the rice adds depth of flavor compared to water.
  • To reduce sodium, use low-sodium soy sauce and broth.

Nutrition

Keywords: Beef Pepper Rice Bowl, ground beef recipe, easy dinner, one-pan meal, jasmine rice recipe, sautéed peppers, quick beef recipe

Find it online: https://bitesizedbenny.com/beef-pepper-rice-bowl-recipe/