Air Fryer Cinnamon Sugar Tortilla Rolls Recipe

Introduction

These Air Fryer Cinnamon Sugar Tortilla Rolls are a quick and delicious treat perfect for any time of day. Crispy on the outside and sweetly spiced on the inside, they make an easy dessert or snack that everyone will love.

Four cinnamon rolls shaped like roses sit close together on a white plate. Each roll shows many layers of dough with a golden brown crust, caramelized with cinnamon and sugar. The tops are sprinkled with coarse sugar crystals that sparkle, and the rolls have a slightly crispy, sticky texture. The background is a white marbled texture. photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 4 small flour tortillas
  • 2 tbsp unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1 tbsp ground cinnamon

Instructions

  1. Step 1: In a small bowl, combine the granulated sugar and ground cinnamon, mixing until well blended.
  2. Step 2: Brush each tortilla lightly with melted butter on one side.
  3. Step 3: Sprinkle the cinnamon sugar mixture evenly over the buttered side of each tortilla.
  4. Step 4: Roll each tortilla tightly into a cylinder, securing the cinnamon sugar inside.
  5. Step 5: Preheat your air fryer to 350°F (175°C). Place the rolls seam-side down in the air fryer basket, making sure they don’t touch.
  6. Step 6: Air fry the rolls for 5-7 minutes or until they turn golden and crispy.
  7. Step 7: Remove from the air fryer and let cool slightly before serving.

Tips & Variations

  • For extra flavor, add a dash of nutmeg or cloves to the cinnamon sugar mixture.
  • You can substitute unsalted butter with coconut oil for a dairy-free version.
  • Serve with a drizzle of honey or a scoop of vanilla ice cream for a special treat.

Storage

Store leftover rolls in an airtight container at room temperature for up to 2 days. Reheat them in the air fryer for 2-3 minutes to regain crispiness before serving.

How to Serve

Four cinnamon rolls shaped like roses sit on a round white plate placed on a white marbled surface. Each roll has multiple layers of golden brown dough spiraled tightly, with a visible sugary cinnamon mixture in between the layers. The outer edges are slightly caramelized and crispy, and coarse sugar crystals sparkle on top, adding texture and shine. The rolls appear warm and soft with a glossy finish from a sugary glaze. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use larger tortillas?

Yes, but the cooking time may vary slightly and you might need to cut them to size to fit your air fryer basket.

Can I make these without an air fryer?

Absolutely. You can bake the rolls in a preheated oven at 350°F (175°C) for about 8-10 minutes until they are golden and crispy.

Print

Air Fryer Cinnamon Sugar Tortilla Rolls Recipe

Delightfully crispy and sweet, these Air Fryer Cinnamon Sugar Tortilla Rolls make a quick and easy dessert or snack. Made with simple ingredients like flour tortillas, melted butter, cinnamon, and sugar, they are perfectly golden and bursting with warm cinnamon flavor, achieved in just minutes using an air fryer.

  • Author: Bella
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Total Time: 12 minutes
  • Yield: 4 cinnamon sugar tortilla rolls 1x
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Ingredients

  • 4 small flour tortillas
  • 2 tbsp unsalted butter, melted
  • 1/4 cup granulated sugar
  • 1 tbsp ground cinnamon

Instructions

  1. Prepare the cinnamon sugar mixture: In a small bowl, combine the granulated sugar and ground cinnamon thoroughly to create an even cinnamon sugar mix.
  2. Brush tortillas with butter: Using a pastry brush, evenly coat one side of each flour tortilla with the melted unsalted butter. This helps the cinnamon sugar adhere and creates a golden crisp texture.
  3. Sprinkle cinnamon sugar: Generously sprinkle the cinnamon sugar mixture over the buttered side of each tortilla ensuring full coverage for maximum flavor.
  4. Roll the tortillas: Carefully roll each tortilla into a tight log shape, keeping the cinnamon sugar inside to prevent burning and promote a chewy inside with a crispy outside.
  5. Preheat the air fryer: Set your air fryer to 350°F (175°C) and allow it to preheat for about 3 minutes to ensure even cooking.
  6. Air fry the rolls: Place the cinnamon sugar tortilla rolls seam-side down in the air fryer basket in a single layer. Air fry for 5 to 7 minutes or until they become golden and crispy. Flip halfway through cooking if your air fryer requires it for even browning.
  7. Serve and enjoy: Remove the rolls carefully from the air fryer and let them cool briefly before serving warm. These can be enjoyed on their own or with a drizzle of honey, cream, or dipping sauce of your choice.

Notes

  • Use small tortillas for perfect rolling and crispiness.
  • Adjust the cinnamon sugar ratio to your preferred sweetness.
  • For added flair, try sprinkling powdered sugar or dipping in vanilla glaze.
  • Store any leftovers in an airtight container for up to 2 days; reheat in the air fryer to restore crispiness.

Keywords: Air fryer dessert, cinnamon sugar rolls, quick sweet snack, easy tortilla dessert, crispy cinnamon rolls

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating