Cookie Monster Fudge Recipe
Introduction
This Cookie Monster fudge is a fun and colorful treat inspired by the beloved Sesame Street character. With a rich blue candy base, sweetened condensed milk, and crunchy cookie pieces, it’s perfect for parties or a playful dessert anytime.
Ingredients
- 24 ounces blue candy melts (4 cups, 2 bags)
- 14 ounces sweetened condensed milk (1 can)
- 1 cup broken cookies and mini Oreos
- 1 tablespoon candy eyes
Instructions
- Step 1: Line an 8-inch square baking pan with lightly greased parchment paper or non-stick foil. Set aside.
- Step 2: Place the blue candy melts in a microwave-safe bowl. Heat at 70 percent power for 90 seconds. Stir well, allowing the residual heat to melt the candy slowly. If needed, microwave in additional 15-second increments, stirring until smooth.
- Step 3: Stir in the sweetened condensed milk until fully combined.
- Step 4: Pour the mixture evenly into the prepared pan. Sprinkle the broken cookies and candy eyes on top, pressing them gently into the fudge.
- Step 5: Chill the fudge for about 2 hours to set. Cut into squares before serving.
Tips & Variations
- Use different colored candy melts to create themed fudge for various occasions.
- For extra texture, add chopped nuts along with the cookies.
- If you can’t find candy eyes, mini chocolate chips or edible googly eyes work well as substitutes.
Storage
Store the fudge in an airtight container in the refrigerator for up to one week. Bring to room temperature for a few minutes before serving to soften slightly. You can also freeze fudge in a sealed container for up to three months; thaw in the refrigerator overnight before enjoying.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular chocolate instead of candy melts?
Candy melts are designed to melt smoothly and set with a glossy finish, making them ideal for fudge like this. While you can use regular chocolate, it may require tempering and could result in a different texture.
How do I prevent the candy melts from seizing?
Make sure to melt the candy at a lower power setting and stir frequently. Avoid any contact with water or steam, as moisture can cause candy melts to seize and become grainy.
PrintCookie Monster Fudge Recipe
Cookie Monster fudge is a delightful, no-bake treat featuring creamy blue candy melts combined with sweetened condensed milk, studded with broken cookies and mini Oreos, and decorated with fun candy eyes. This easy-to-make fudge is perfect for parties, especially for fans of the beloved Cookie Monster character, offering a visually appealing and deliciously rich dessert.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 2 hours 15 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Fudge Base
- 24 ounces blue candy melts (4 cups or 2 bags)
- 14 ounces sweetened condensed milk (1 can)
Toppings
- 1 cup broken cookies and mini Oreos
- 1 tablespoon candy eyes
Instructions
- Prepare the Pan: Line an 8-inch square baking pan with lightly greased parchment paper or non-stick foil to ensure easy removal of the fudge later. Set it aside while preparing the fudge mixture.
- Melt the Candy: Place the blue candy melts in a microwave-safe bowl. Microwave at 70% power for 90 seconds, then stir well. Use the residual heat to slowly melt the candy melts completely, microwaving in additional 15-second increments if necessary until smooth.
- Mix in Condensed Milk: Stir the sweetened condensed milk into the melted candy mixture until fully combined, creating a smooth, rich fudge base.
- Assemble the Fudge: Pour the mixture evenly into the prepared pan. Evenly sprinkle the broken cookies, mini Oreos, and candy eyes over the top, gently pressing them into the fudge to adhere.
- Chill to Set: Refrigerate the fudge for about 2 hours to allow it to firm up completely. Once set, cut into squares and serve.
Notes
- Use a flexible spatula to scrape the sides of the bowl for thorough mixing.
- Ensure the fudge is fully set before cutting to prevent sticking or crumbling.
- Store leftover fudge in an airtight container in the refrigerator for up to one week.
- Substitute candy eyes with colored sprinkles or edible decorations if preferred.
- If you prefer a less sweet fudge, you can reduce the amount of candy eyes or cookie toppings slightly.
Keywords: Cookie Monster fudge, blue fudge, candy melts fudge, no-bake fudge, Oreo fudge, kid-friendly dessert, easy fudge recipe
